
Single Origin Speciality - Ethiopia, Beshasha
- Every purchase supports our mission
- Freshly Roasted
- Certified B Corp | Est 2013
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Beshasha is a fully traceable organic Ethiopian coffee grown by Mustefa Abakeno in the Jimma highlands at 2,040m.
Mustefa oversees every step from cultivation to drying across two mills: Beshasha for washed processing and Kabira for naturals. The distinct microclimates allow for tailored fermentation and drying, preserving the unique character of each lot.
This lot offers a cup profile that’s bright and expressive, with tasting notes of blood orange, shortbread, and milk chocolate.
A true single-farmer origin, rooted in precision, elevation, and Ethiopian tradition.
All our coffee is freshly roasted and sold either as whole beans, espresso or a cafetière grind. If you'd like a different grind, or have a question for us please get in touch and send us a message.